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Global Model X 6" Curved Boning Knife
- Curved, razor-sharp 6" blade with some added flexibility for precise trimming and clean navigation around bones and joints.
- Narrow, maneuverable design ideal for meat, poultry, and fish, offering excellent balance and control for detailed butchery and trimming tasks.
- CROMOVA 18 stainless steel: Exclusive to Global, this high-quality steel delivers superior stain resistance, edge retention, and corrosion resistance.
- Hardened to 56–58 HRC: Offers an ideal balance of hardness and flexibility, making the blade durable while remaining easy to sharpen and maintain.
- 10–15° razor-sharp edge with ergonomic handle: Provides effortless cutting performance and precise control, while the seamless stainless steel handle ensures comfort, balance, and hygiene.
- Handcrafted in Niigata, Japan: Made in the renowned knife-making region known for its blend of traditional craftsmanship and advanced technology.
$44.98
Original: $149.95
-70%Global Model X 6" Curved Boning Knife—
$149.95
$44.98More Images






Global Model X 6" Curved Boning Knife
- Curved, razor-sharp 6" blade with some added flexibility for precise trimming and clean navigation around bones and joints.
- Narrow, maneuverable design ideal for meat, poultry, and fish, offering excellent balance and control for detailed butchery and trimming tasks.
- CROMOVA 18 stainless steel: Exclusive to Global, this high-quality steel delivers superior stain resistance, edge retention, and corrosion resistance.
- Hardened to 56–58 HRC: Offers an ideal balance of hardness and flexibility, making the blade durable while remaining easy to sharpen and maintain.
- 10–15° razor-sharp edge with ergonomic handle: Provides effortless cutting performance and precise control, while the seamless stainless steel handle ensures comfort, balance, and hygiene.
- Handcrafted in Niigata, Japan: Made in the renowned knife-making region known for its blend of traditional craftsmanship and advanced technology.
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Shipping & Returns
Description
- Curved, razor-sharp 6" blade with some added flexibility for precise trimming and clean navigation around bones and joints.
- Narrow, maneuverable design ideal for meat, poultry, and fish, offering excellent balance and control for detailed butchery and trimming tasks.
- CROMOVA 18 stainless steel: Exclusive to Global, this high-quality steel delivers superior stain resistance, edge retention, and corrosion resistance.
- Hardened to 56–58 HRC: Offers an ideal balance of hardness and flexibility, making the blade durable while remaining easy to sharpen and maintain.
- 10–15° razor-sharp edge with ergonomic handle: Provides effortless cutting performance and precise control, while the seamless stainless steel handle ensures comfort, balance, and hygiene.
- Handcrafted in Niigata, Japan: Made in the renowned knife-making region known for its blend of traditional craftsmanship and advanced technology.























